Vegan Bay Baker

Here at the Vegan Bay Baker, we promise to deliver 100% craft vegan baking that tastes incredible. With over 10 years baking experience and our own bespoke recipes, we have managed to adapt and create delicious vegan bakes that our customers love!


We bake everything from our new factory in Newburgh, Ellon and will be open soon for click and collect orders!

Steve, founder and head baker at Vegan Bay Baker outside the bakery in Newburgh.

Our aim is to make great vegan food! For you to enjoy all the traditional baking that you thought you would never eat and enjoy again. We specialise in traditional craft vegan baking; yumyums, french fancies, doughrings, shortbread, battenburg, artisan breads, butteries, pies, sausage rolls and much more! All of our products are suitable for dairy and egg allergy sufferers. Most of our products do contain soya but can be adapted for soya allergies also.